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CATEGORY LIST: FOOD
- Authentic Punjabi Delights at Dhaba – Estd 1986 Delhi in Indiranagarby Surodeep ChaudhuriWhen it comes to experiencing the true essence of Punjabi cuisine, Dhaba – Estd 1986 Delhi in Indiranagar, Bengaluru stands out as a beacon of authentic flavors and vibrant ambiance. Our recent visit to this popular North Indian Punjabi dhaba was nothing short of a gastronomic adventure. The Ambiance: A Journey Back in Time From the moment you step into Dhaba – Estd 1986 Delhi, you’re transported to a rustic Punjabi highway dhaba. The walls are adorned with colorful posters and décor that scream Punjabi culture. Think old Bollywood movie stars, vibrant stamps, pictures of Indian trucks with their trademark… Read more: Authentic Punjabi Delights at Dhaba – Estd 1986 Delhi in Indiranagar
- A Night at Shokudo: A Korean and Japanese Culinary Adventureby Surodeep ChaudhuriLast Saturday, we decided to visit Shokudo, a Korean and Japanese restaurant known for its eclectic mix of Asian cuisines. The restaurant is located in Jayanagar, Bengaluru and offers valet parking. It was a bustling evening, and despite arriving without a reservation, we were seated within 15 minutes. The courteous staff displayed remarkable efficiency, balancing the needs of a packed restaurant with a warm, welcoming demeanor. The atmosphere was electric, with a constant hum of conversation and laughter filling the air. The walls adorned with Japanese manga artifacts added a playful touch, creating a vibrant and immersive dining experience. The… Read more: A Night at Shokudo: A Korean and Japanese Culinary Adventure
- A Culinary Journey to Lebanon: Dining at Maffei Kitchen in Koramangalaby Surodeep ChaudhuriNestled in the bustling neighborhood of Koramangala in Bengaluru, Maffei Kitchen offers an authentic Lebanese dining experience that has captivated our taste buds with each visit. Owned by the talented Chef Ammar Molki, who is often present to ensure the quality and authenticity of the dishes, Maffei Kitchen has become a favorite spot for us. With each visit, our appreciation for the rich flavors, spices, and culinary artistry of Lebanese cuisine has only grown. The Menu: A Celebration of Lebanese Cuisine The menu at Maffei Kitchen is a testament to the diverse and vibrant nature of Lebanese cuisine. It is… Read more: A Culinary Journey to Lebanon: Dining at Maffei Kitchen in Koramangala
- Breakfast Bliss at South Ruchi Square: A Dosa Lover’s Delightby Surodeep ChaudhuriNestled in the bustling heart of Gandhinagar, Bengaluru, South Ruchi Square is a haven for anyone craving authentic South Indian cuisine. This morning, we decided to eat breakfast here since we were visiting an acquaintance in the area. We started our breakfast journey by sharing a plate of Idly and Vada. The idlis were incredibly soft and fluffy, while the vadas were crispy and perfectly spiced. This was just the beginning, as we had no idea what surprises were in store for us next. Excited to try their dosas, we each ordered one. When they arrived at the table, we… Read more: Breakfast Bliss at South Ruchi Square: A Dosa Lover’s Delight
- Vegan Delights at Reform Kafe in Chiang Mai, Thailandby Surodeep ChaudhuriOur journey through northern Thailand brought us to the charming city of Chiang Mai, where we discovered the hidden gem, Reform Kafe. Situated in the vibrant Mueang Chiang Mai district, this plant based, vegan and vegetarian haven came highly recommended by fellow travelers and boasted excellent reviews on Google. With a group of five friends, including several vegetarians, we decided to give this place a try for lunch, and we were not disappointed. The Ambiance: A Tranquil Oasis Reform Kafe is nestled in a serene corner, providing a peaceful escape from the city’s hustle and bustle. The ambiance of the… Read more: Vegan Delights at Reform Kafe in Chiang Mai, Thailand
- A Culinary Journey at Azukii Bistro: An Authentic Japanese Experienceby Surodeep ChaudhuriWe had the pleasure of dining at Azukii Bistro, an authentic Japanese restaurant nestled in the heart of Richmond Town, Bengaluru. The bistro was bustling with activity, a testament to its popularity, and there were several people waiting eagerly for tables. Luckily, we had made a prior reservation and were promptly seated in the cozy inside seating area. The ambiance at Azukii Bistro is nothing short of captivating. The interior is adorned with beautiful artifacts, paintings, and art that transport you straight to Japan. An open kitchen allows you to witness the culinary magic as it unfolds, and the sushi… Read more: A Culinary Journey at Azukii Bistro: An Authentic Japanese Experience
- A Culinary Adventure at Quebracho: Savoring Argentinian Meats in Mexico Cityby Surodeep ChaudhuriWhen in Mexico City, finding a slice of Argentina might not be on your initial itinerary, but a visit to Quebracho will undoubtedly make you reconsider. Nestled in the heart of this vibrant metropolis, Quebracho offers a dining experience that transports you straight to the bustling streets of Buenos Aires, with its exceptional selection of Argentinian meats and impeccable service. Ambience and Experience Quebracho’s ambience adds to the overall experience. The restaurant exudes a warm, inviting atmosphere with a rustic yet elegant decor that reflects its Argentinian roots. From the wooden furniture to the dim lighting and traditional accents, every… Read more: A Culinary Adventure at Quebracho: Savoring Argentinian Meats in Mexico City
- Chef for a Day: Crafting Culinary Skills in the Kitchenby Surodeep ChaudhuriThe year 2020 was a time of unprecedented changes, and like many, I found myself spending more time at home. As someone who had always been a novice in the kitchen, the thought of cooking a meal for my family was both exciting and daunting. It was during this period that my wife challenged me to step into the kitchen and whip up something special. With a mix of enthusiasm and a bit of nervousness, I accepted the challenge and decided to make Honey Barbecue Pork Steaks with sides. The experience was not only a culinary adventure but also a… Read more: Chef for a Day: Crafting Culinary Skills in the Kitchen
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